Stylist Casey Snipes’ freshly remodeled French country kitchen was the ideal backdrop for our holiday brunch photoshoot. Casey selected the French Hens and Christmas Crest from our Twleve Days of Christmas Collection by artist Gina Langford for the beautiful invitations, placecards, gift tags and menu.

We love everything about this brunch! The hand calligraphed place cards and the vintage tartan plaid table runner set with mix and match brightly-hued plates and napkins all make us want to immediately pull up a chair to this cozy yet artfully collected tablescape! The menu for this brunch is as delightful as the table is stylish with cranberry mimosas (recipe included at the bottom of the post!), a bread-and egg casserole with ham, mushrooms and gruyere, as well as a pear tartlet from Continental Bakery are all included on the menu. What great party is ever complete without a thoughtful favor for its guests? These petite jars of Breeze Hill Farm Honey are the perfect accoutrement to this vintage French holiday brunch.


Sources | Kitchen Cabinets Paint Color, Benjamin Moore Holiday Wreath |  Mimosa glasses, Anthropologie |  Dinner Plates: Anthropologie | Salad Plates, Anna Weatherly from Brombergs and Table Matters | Napkin Rings, West Elm | Flatware, Vintage from Stash Bhm | Honey, Breeze Hill Farm Honey  | Runner, Vintage fabric | Bracelets in Calligraphy Photograph, Hazen and Co. | Ribbon, Frou Frou Chic | Calligraphy, Holly Hollon | Pear Tartlet, Continental Bakery | Flowers, Trader Joe’s and Wholefoods | Cake Stand, Domicile

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